Recipes — protein pancakes

 Start your breakfast with this easy recipe! 30 Minutes 2 Servings 385 Total Calories Ingredients 1 scoop Peanut Butter Cup Select Protein 1/2 cup oat flour 1/2 cup coconut flour1/2 cup egg whites 1/2 cup almond milk or milk of choice1 tsp baking powder2 tbsp dark chocolate chips Suggested #BeOnTOPpings: Sugar Free Maple Syrup Sugar Free Hershey's Chocolate Syrup Sugar Free Chocolate Frosting Any of our Protein Nut Butters! Directions In a bowl, mix all dry ingredients together with a fork, then add wet and mix again until well combined. Place in the freezer for 10 minutes to firm up.  Let batter rest for...

Looking to add a little oomph to your breakfast? These banana protein pancakes might just fit the bill. Part pancake, part banana bread, they are packed with plant-based goodness and make a delicious post-workout meal. Top with your favorite fruit, nuts, or syrup of choice and you’ll be ready to start your day! Ingredients 1 large banana, mashed 1 tsp vanilla extract 1 cup non-dairy milk (almond, coconut, rice etc.) 1 cup gluten-free all-purpose flour 1 serving vanilla Vega Sport® Performance Protein 1 tsp baking powder 1 tsp baking soda ¼ tsp cinnamon 1 Tbsp coconut oil Optional Toppings: Banana slices,...

Ingredients  1 large egg 2 large egg whites 1 1/2 cup rolled oats 6 tbsp coconut flour 1tsp baking powder 1 1/2 scoops Cellucor chocolate protein powder 5oz fat-free vanilla Greek yogurt 4oz coffee Suggested #BeOnTOPpings: Sugar Free Maple Syrup Sugar Free Hershey's Chocolate Syrup Sugar Free Chocolate Frosting Any of our Protein Nut Butters! Directions Add all of your ingredients into a food processor (starting with the dry ingredients, then add the wet ingredients), and blend until smooth. Preheat a frying pan on a medium heat and coat the pan with nonstick spray. Pour your mix in and cook each side...