Q: What's the best sugar-free chocolate for coating strawberries?
A: ChocZero Sugar Free Keto Bark melts cleanly into a thin, glossy shell and sets at room temperature. 2 tbsp coats 4 large strawberries for 70 kcal each.
Hand-dipped chocolate strawberries are the most-requested Valentine's recipe at TNF. The trick: ChocZero Sugar Free Keto Bark contains real cocoa butter (not just stevia and starch like cheap sugar-free chocolate), so it tempers properly and sets with a snap. The bark format saves the melt step — just toss the broken pieces in a double boiler.
Ingredients (12 strawberries (4 servings))
- 12 large fresh strawberries (washed and dried)
- 1 bar (90g) ChocZero Sugar Free Keto Bark, broken — ChocZero Sugar Free Keto Bark (1 bar of 8 pieces)
- 1 tsp coconut oil
- Optional: chopped pistachios or coconut flakes for topping
Instructions
- Wash strawberries, pat completely dry with paper towels (any moisture causes the chocolate to seize).
- Set up a double boiler: simmer water in a small pot, place a heatproof bowl over it.
- Add ChocZero bark and coconut oil to the bowl, stir until smooth (3-5 minutes).
- Pull bowl off heat. Hold each strawberry by the stem and dip 2/3 into chocolate.
- Place on parchment-lined sheet, sprinkle with toppings while wet.
- Refrigerate 20 minutes to set. Serve cold.
Estimated Nutrition (per serving)
| Macro | Amount |
|---|---|
| Calories | ~70 kcal |
| Protein | 1 g |
| Carbs | 10 g (4g sugar — from strawberries) |
| Fat | 4 g |
Macros are estimates; exact values depend on brands/lots used.
Tips From the TNF Kitchen
- Strawberries MUST be dry — water seizes chocolate instantly.
- ChocZero Bark tempers at lower heat than dark chocolate — keep the water below a full simmer.
- Eat within 2 days — sugar-free chocolate sweats sooner than sugar chocolate.
Frequently Asked Questions
Why use ChocZero instead of regular sugar-free chocolate?
ChocZero is sweetened with monk fruit, contains real cocoa butter, and melts/sets like premium chocolate. Most other sugar-free brands use maltitol, which crystallizes and tastes harsh.
Can I use frozen strawberries?
No — frozen berries release water when thawed and will seize the chocolate.
How long do they keep?
1-2 days refrigerated. Strawberries leak moisture into the chocolate over time.
Stock Your TNF Pantry
Best Whey Protein in Canada · Best Protein Bars in Canada · Best Protein Snacks in Canada · TNF Buying Guides
Need help picking flavours or proteins? Visit us in-store in Montreal or chat with our team — we taste-test everything we sell.
