Dark chocolate covered caramels sprinkled with sea salt. Our salty caramel pairs perfectly with our premium chocolate for a unique taste.
- A no sugar added caramel candy without any sugar alcohols like maltitol or corn syrup: sweetened with monk fruit
- Individually wrapped caramels covered in dark chocolate
- Salted with fine Celtic sea salt and kettle cooked for a classic candy recipe
- Part of our Sugar Free Valentine's Day Candy Collection
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If these arrive firm, please be aware they get very hard when exposed to cold! 12 to 24 hours at room temp will bring them back to a chewy texture. It's cold out there folks so wait before eating
Ingredients
Soluble corn fiber (resistant dextrin), dark chocolate (unsweetened chocolate, cocoa butter), palm fruit oil**, milk fat, whole milk powder, salt, sunflower lecithin, Madagascar vanilla beans, baking soda, monk fruit extract. Contains Milk.
Not a low calorie food. See nutrition information for calorie, sugar, and saturated fat content.
**Sourced from sustainably farmed palm.