Serves 20-25.
500 Calories, 50 g fat, 1g carb, <1g net carbs, 4g protein, <.01g sugar per serving.
| 1/2 CUP | No Cow S'mores Fluffbutter |
| 1/2 CUP | coconut oil |
| 2 1/2 TBSP | cacao powder |
| 1/4 TSP | stevia |
| SPLASH | vanilla extract |
| PINCH | salt |
STEP 1
In a skillet on your stove, heat oil on medium heat until melted.
STEP 2
Add Fluffbutter, cacao powder, vanilla extract, stevia and salt to the warm oil and stir until melted and thick consistency forms.
STEP 3
Pour your mixture into a small pitcher or bowl with a spout.
STEP 4
Using candy molds, a mini cupcake pan or an ice cube tray, pour about 1 tbsp into your container of choice.
STEP 5
Once the container is filled, freeze for 30 minutes.
STEP 6
Once they are set, enjoy! Store in fridge or freezer until they are gone.